Jackson AJX-66CEL Low-Temperature Conveyor Dishwasher with 25-Inch Clearance - 209 Racks/Hr
Enhance the dishwashing capabilities of your bustling commercial kitchen with the Jackson AJX-66CEL low-temperature conveyor dishwasher. Engineered to support high-volume daily operations, this chemical-sanitizing unit effectively cleans up to 209 racks every hour. It features a spacious 25-inch chamber clearance that easily fits large mixing bowls, oversized wares, and full-size sheet pans. The integrated 22-inch recirculating prewash section utilizes two upper arms and one lower arm to blast away heavy food soils before wares even enter the main wash cycle.
Built to withstand the demands of a busy foodservice environment, this machine boasts a heavy-duty stainless steel frame, body construction, and adjustable legs. It promotes operational efficiency by consuming a mere 0.78 gallons of water per rack during operation. Kitchen staff will appreciate the straightforward electromechanical controls and the automatic fill system that simplifies the startup workflow. Additionally, the exclusive EnergyGuard technology ensures utility resources are managed effectively while maintaining full compliance with NSF and cETLus health and safety standards.
Key Features:
High-Volume Processing: Cleans an impressive 209 racks per hour to keep up with peak meal service times.
Water Efficiency: Operates using only 0.78 gallons of water per rack to help manage operational utility usage.
Heavy-Duty Prewash: A 22-inch recirculating prewash section uses three total arms to remove stubborn baked-on food soils.
Accommodating Chamber: The 25-inch tall clearance provides ample space for sheet pans and bulky kitchen wares.
Stainless Steel Construction: The durable stainless steel build and adjustable legs offer reliable stability and long-lasting longevity.
Smart Controls: Electromechanical controls feature exclusive EnergyGuard technology for optimized daily performance.
Certified Safety: Carries NSF and cETLus listings to ensure strict commercial health and safety compliance.
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