True STR1RPT-2HS-1S-HC 27.50" Spec Series Pass-Thru Refrigerator
Optimize your busy commercial kitchen operations with the True STR1RPT-2HS-1S-HC Spec Series refrigerator. This 27.50-inch wide unit features an innovative pass-thru design that connects prep stations directly to serving areas, streamlining your workflow. It is configured with two stainless steel half doors on the front and a single solid stainless steel door on the rear for convenient access from both sides. Built to accommodate high-volume environments, it safely holds open food products while improving overall kitchen efficiency.
The refrigerator is constructed entirely of durable stainless steel on the front, sides, and interior, ensuring exceptional longevity and simple sanitation. Utilizing eco-friendly R290 hydrocarbon refrigerant, the system consistently maintains crisp temperatures between 33 and 38 degrees Fahrenheit. Operators can easily monitor interior conditions using the exterior digital temperature display. Additionally, the cabinet is brightly illuminated by safety-shielded LED lighting, and the unit rests on five-inch plate castors equipped with locking front wheels for secure positioning.
Key Features:
Pass-Thru Configuration: The dual-sided access connects different kitchen zones to improve staff workflow and efficiency.
Heavy-Duty Construction: A complete stainless steel exterior and interior deliver maximum durability and simplify daily cleaning.
Advanced Cooling: Eco-friendly R290 hydrocarbon refrigerant keeps holding temperatures steady between 33 and 38 degrees Fahrenheit.
Smart Door Design: Self-closing doors feature a 120-degree stay-open capability, built-in locks, and lifetime guaranteed cam-lift hinges.
Digital Monitoring: An exterior digital display provides precise temperature readings for continuous performance tracking.
Enhanced Mobility: Included five-inch plate castors with locking front wheels allow for safe movement and stable placement.
Certified Reliability: This American-made refrigerator meets strict NSF and ANSI Standard 7 compliance for commercial foodservice.
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