True TSSU-36-08-HC 36-Inch Refrigerated Sandwich and Salad Prep Table

Enhance your commercial kitchen workflow with the True TSSU-36-08-HC refrigerated sandwich and salad prep table. Designed to support busy foodservice operations, this 36-inch unit combines reliable cold storage with a dedicated preparation surface. Operators can easily assemble signature menu items using the convenient top pan area and included full-length cutting board. By integrating ingredient access and workspace, this prep counter helps culinary teams increase service speed and maintain optimal food safety standards.

Built for daily endurance, the cabinet features a robust stainless steel front, top, and ends alongside a durable GalFan coated steel back. The refrigeration system utilizes environmentally friendly R290 hydrocarbon refrigerant to hold product temperatures strictly between 33 and 41 degrees Fahrenheit. Inside, an NSF-approved clear coated aluminum liner and a stainless steel floor with coved corners ensure quick, hassle-free cleaning. High-density polyurethane insulation provides excellent temperature retention to lock in freshness.

Key Features:

Eco-Friendly Refrigeration: The system utilizes R290 hydrocarbon refrigerant to consistently maintain cold storage temperatures between 33 and 41 degrees Fahrenheit.

Dedicated Prep Surface: A removable half-inch thick, 11-3/4-inch deep white polyethylene cutting board spans the full length of the unit for ample workspace.

Included Ingredient Pans: The top compartment comes fully equipped with eight 1/6 size clear polycarbonate food pans.

Convenient Door Operation: Two solid, self-closing swinging doors are equipped with a 90-degree stay-open feature to assist with easy loading and unloading.

Insulated Foam Cover: A patented stainless steel insulated cover keeps pan temperatures colder to preserve ingredient freshness.