EFI SIST36L 36-Inch Left-to-Right Stainless Steel Soiled Dishtable with Pre-Rinse Sink

Streamline your commercial dish room workflow with the EFI SIST36L 36-inch soiled dishtable. Built specifically for left-to-right operating configurations, this straight dishtable creates a highly efficient staging area for dirty dishware. The integrated twenty-inch pre-rinse sink bowl includes a dedicated drain basket, allowing staff to quickly clear food scraps before loading dishwasher racks. Measuring thirty-six inches wide and thirty inches deep, it provides ample staging space for busy food service environments without overwhelming your kitchen floor plan.

Constructed from premium 16-gauge Type 304 stainless steel, the worktop is fully TIG welded and blended to a smooth satin finish to withstand rigorous daily use. A tall seven-and-a-half-inch backsplash features a tile edge and eight-inch center knockouts, simplifying the installation of standard wall-mount faucets while protecting your walls from water damage. The unit is supported by sturdy legs with adjustable ABS bullet feet for precise leveling on uneven floors. Shipped knocked down with included wall clips, this NSF-certified table ensures a secure, sanitary, and professional setup.

Key Features:

Heavy-Duty Worktop: The main surface is crafted from 16-gauge Type 304 stainless steel with smooth TIG-welded seams.

Integrated Pre-Rinse Sink: A five-inch deep sink bowl comes standard with a drain basket for effective food scrap removal.

Left-to-Right Workflow: The straight table layout is specifically configured for seamless left-to-right dish room operations.

Protective Backsplash: The high backsplash includes a two-inch return and pre-cut eight-inch knockouts for faucet installation.

Adjustable Leveling Feet: Galvanized and stainless steel legs feature adjustable plastic ABS bullet feet to ensure a stable work surface.

Certified Sanitation: This dishtable is strictly NSF certified to meet public health standards for commercial food service use.