CMA Dishmachines 180UC-3 Undercounter High-Temperature Commercial Dishwasher with Dispensers

Maximize your kitchen throughput with the CMA Dishmachines 180UC-3 undercounter high-temperature dishwasher. Engineered for busy commercial environments, this unit cleans and sanitizes up to 28 racks or 140 covers every hour. It features an integrated booster heater and an advanced Safe-T-Temp system to guarantee a sanitizing final rinse temperature of 180 degrees Fahrenheit. The compact undercounter design saves valuable floor space while delivering exceptional high-volume dishwashing output.

Built for robust daily use, this dishwashing machine utilizes heavy-duty stainless steel construction throughout. Operators benefit from user-friendly top-mounted controls, an automatic fill function, and factory-installed chemical dispensers that streamline the washing process. Fitting tall glasses and oversized plates is effortless due to the generous fourteen and a half inch door clearance. The unit also promotes efficient operation by consuming just a fraction of a gallon of water per cycle, while an integrated deliming system ensures long-lasting commercial reliability.

Key Features:

High-Volume Output: Processes up to 28 dish racks per hour to keep up with peak meal service demand.

Integrated Booster Heater: Ensures the final rinse water reaches a sanitizing 180 degrees Fahrenheit for proper sanitation.

Tall Door Clearance: The spacious opening easily fits oversized dishes, tall glassware, and half-size sheet pans.

Built-In Dispensers: Factory-installed chemical pumps for detergent and rinse aid include top-mounted prime switches.

Water Efficiency: Operates using a highly efficient 0.68 gallons of water per cycle to lower utility costs.