CMA Dishmachines SL-48 48-Inch Straight Soiled Dishtable for Left-to-Right Operation

Optimize the dishwashing workflow in your bustling commercial kitchen with the CMA Dishmachines SL-48 straight soiled dishtable. Designed specifically for left-to-right operation, this 48-inch table effectively manages high-volume scraping and sorting tasks prior to washing. The seamlessly integrated pre-rinse sink provides a convenient station for removing heavy food debris before loading items into the machine. By creating a dedicated preparation area, this unit helps improve overall operational efficiency and turnaround times during peak service hours.

Built to withstand rigorous daily use, the table features a robust 16-gauge, 304-series stainless steel top supported by galvanized channel and angle bracing. The tubular stainless steel legs include adjustable bracing to ensure a stable workspace on uneven floors. To help maintain a clean and safe environment, raised rolled edges on the front and sides contain water, while an eight-inch backsplash protects surrounding walls from splashes. The unit also includes a rack slide and scrap basket for immediate usability and streamlined processing right out of the box.

Key Features:

Heavy-Duty Top Construction: The 16-gauge, 304-series stainless steel top is reinforced with galvanized channel and angle bracing for maximum durability.

Integrated Pre-Rinse Sink: A seamlessly integrated 20-inch by 20-inch sink with a five-inch depth and two-inch basket drain allows for easy removal of heavy food scraps.

Spill Prevention Design: Raised rolled edges on the front and sides effectively contain water to help prevent slipping hazards on your kitchen floor.

Protective Backsplash: An eight-inch high backsplash guards your walls against moisture and features eight-inch on-center holes for a splash mount faucet.

Included Accessories: This unit comes standard with a scrap basket and a rack slide to immediately streamline your dish sorting process.

Commercial Certification: The dishtable is NSF certified, ensuring it meets strict sanitation and safety standards for commercial food service environments.