Omcan 48500 96-Inch Right-to-Left Commercial Soiled Dishtable with Triple Sinks

Improve your commercial dish room operations with the Omcan 48500 straight soiled dishtable, designed for a smooth right-to-left workflow. This heavy-duty station offers an expansive 96-inch by 30-inch workspace for receiving, sorting, and prepping dirty dishes before washing. Built for high-volume restaurants and institutional cafeterias, it keeps your staff organized during peak service hours. The integrated triple sink setup allows simultaneous soaking and scraping to boost overall kitchen productivity.

Constructed from rugged 16-gauge, 304-series stainless steel, this robust unit delivers excellent resistance to corrosion and is exceptionally easy to clean. It includes stainless steel cross-bracing along the legs to provide superior stability for heavy loads of dishware and glassware. Adjustable stainless steel bullet feet ensure the table remains perfectly level, even on sloped or uneven kitchen floors. Furthermore, each sink compartment includes a drain basket to catch food debris and protect your plumbing system.

Key Features:

Spacious Prep Area: The 96-inch wide by 30-inch deep surface offers ample room for organizing large quantities of soiled dishes.

Directional Workflow: The straight design facilitates a highly efficient right-to-left dishwashing operation for streamlined kitchen tasks.

Commercial-Grade Build: Crafted from premium 16-gauge 304 stainless steel for maximum longevity and corrosion resistance in wet environments.

Triple Sink Compartments: Three built-in 20-inch by 20-inch sinks with a 12-inch depth provide dedicated space for soaking heavily soiled pots and pans.

Debris Management: Three included drain baskets capture food scraps to prevent plumbing clogs and blockages.

Reinforced Stability: Stainless steel leg cross-bracing and adjustable bullet feet provide a secure and level workstation.