Ancaster Food Equipment PTS-60 Refrigerated 60-Inch Salad and Sandwich Prep Table (SCL2-60-E-HC)

Equip your commercial kitchen with the Ancaster Food Equipment PTS-60, a 60.2-inch refrigerated sandwich and salad prep table designed to streamline food assembly. This high-capacity unit provides a generous top workspace while securely storing essential ingredients right at your fingertips. It is an ideal solution for fast-paced sandwich shops, bustling pizzerias, cafes, and busy restaurants demanding reliable food preparation stations. By accommodating up to sixteen one-sixth size pans, the prep table allows staff to maintain excellent ingredient organization for faster service and improved operational efficiency.

Built to endure heavy-duty daily use, the PTS-60 features a durable exterior and solid swinging doors that keep cold air securely inside the refrigerated cabinet. The system relies on a robust 1/2 HP compressor and efficient R290 refrigerant to maintain consistent, food-safe temperatures between 33 degrees Fahrenheit and 41 degrees Fahrenheit. Operators will appreciate the simple installation process, as the unit is designed for a standard 115V dedicated circuit and includes a factory-installed NEMA 5-15P plug. This reliable cooling performance ensures your fresh vegetables, meats, and cheeses remain properly chilled while adhering to rigorous foodservice safety standards.

Key Features:

Ample Pan Capacity: The top section safely holds up to sixteen one-sixth size pans to keep an array of fresh ingredients organized and easily accessible.

Dependable Temperature Control: A specialized cooling system maintains the internal environment safely between 33 and 41 degrees Fahrenheit to preserve ingredient quality.

Heavy-Duty Compressor: The built-in 1/2 horsepower compressor provides the necessary cooling power to withstand the constant door openings of a busy commercial kitchen.

Efficient Refrigerant: Utilizing advanced R290 refrigerant promotes effective and reliable cooling operations for demanding foodservice environments.

Durable Exterior Construction: The tough outer build and solid swinging doors are engineered to handle the physical demands of high-volume commercial food preparation.

Simple Electrical Setup: A factory-installed NEMA 5-15P plug allows for immediate use on any standard 115V dedicated electrical circuit.