True TRCB-36-HC~SPEC3 Heavy-Duty 36-3/8" Refrigerated Chef Base

Maximize efficiency and save valuable floor space in your commercial kitchen with the True TRCB-36-HC~SPEC3 Refrigerated Chef Base. Designed as part of the elite SPEC Package 3, this unit provides a stable platform capable of supporting up to 717 lbs of countertop cooking equipment while ensuring ingredients are kept cold and accessible right at the cooking station. The 36-3/8 inch width allows it to easily integrate into busy cooklines, streamlining prep and service.

Engineered for demanding culinary environments, this chef base is constructed with all-stainless steel components, inside and out, delivering outstanding durability and simplified cleaning. The robust 18-gauge top features a drip-resistant V edge to contain spills and protect the refrigeration system below. Operating with eco-friendly R290 refrigerant and an advanced capillary tube system, it maintains consistent temperatures for food safety, which can be easily monitored via the digital display.

Key Features:

Rugged Weight Capacity: Safely supports up to 717 lbs of countertop cooking equipment on its heavy-duty top.

All-Stainless Construction: Built with a stainless steel front, top, sides, back, and interior liner for exceptional longevity and sanitation.

Spill-Resistant Design: The one-piece, 18-gauge stainless steel top includes a V edge to help contain spills and protect the unit.

Secure Drawer Storage: Features two lockable drawers equipped with heavy-duty slides, each capable of holding specific food pan combinations.

Reliable Temperature Holding: Maintains precise cabinet temperatures between 33 degrees Fahrenheit and 38 degrees Fahrenheit using an electronic control and digital display.

Environmentally Responsible: Utilizes R290 hydrocarbon refrigerant with zero ozone depletion potential and low global warming impact.