True TRCB-52-HC 52-Inch Commercial Two-Drawer Refrigerated Chef Base
Maximize your kitchen footprint with the True TRCB-52-HC two-drawer refrigerated chef base. Manufactured in the USA, this unit combines a sturdy cooking equipment stand with convenient cold storage located exactly where culinary professionals need it. The 52-inch profile is engineered to support countertop cooking equipment while keeping essential ingredients chilled and readily accessible. This integrated setup minimizes walking time for kitchen staff and accelerates order fulfillment in demanding commercial foodservice environments.
The robust construction features a reinforced stainless steel top equipped with a drip-resistant edge, safely holding up to 717 pounds of equipment. Inside, an environmentally friendly R290 refrigeration system maintains safe holding temperatures between 33 and 38 degrees Fahrenheit. Daily operations are simplified through smooth four-inch castors for easy positioning and a slide-out condensing unit for hassle-free maintenance.
Key Features:
Equipment Support Top: The reinforced 18-gauge stainless steel top supports up to 717 pounds of countertop cooking equipment.
Drawer Storage: Two durable stainless steel drawers each accommodate up to three full-size food pans for organized ingredient access.
Eco-Friendly Cooling: Utilizes R290 hydrocarbon refrigerant to ensure efficient operation and consistent food preservation.
Dependable Temperatures: Maintains crisp interior temperatures from 33 to 38 degrees Fahrenheit to keep ingredients fresh.
Accessible Maintenance: A slide-out condensing unit allows for straightforward cleaning and routine service.
5 Year Parts, 5 Year Labor, 7 Year Compressor Warranty (U.S.A. and Canada only).
5 Year Parts, 5 Year Labor, 7 Year Compressor Warranty (U.S.A. and Canada only).
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