True TRCB-52-HC~SPEC3 51-7/8 Inch Refrigerated Chef Base

Streamline your kitchen operations with the True TRCB-52-HC~SPEC3 refrigerated chef base. Measuring 51-7/8 inches wide, this unit provides a stable platform for countertop cooking equipment while keeping refrigerated ingredients immediately accessible. Designed for high-volume food service, it minimizes prep time by reducing trips to main coolers. The two-drawer configuration ensures optimal organization for busy culinary professionals.

Built with True's robust SPEC Package 3, the entire exterior and interior are constructed from stainless steel to withstand daily commercial use. The reinforced top safely supports up to 717 pounds and includes a drip-resistant edge to contain spills. Powered by an eco-friendly R290 hydrocarbon system, the oversized refrigeration components maintain precise temperatures between 33 and 38 degrees Fahrenheit. Innovative self-cleaning condenser technology routinely removes dust to ensure reliable efficiency.

Key Features:

Heavy-Duty Capacity: The reinforced stainless steel top securely holds up to 717 pounds of countertop equipment.

Advanced Refrigeration: An oversized system utilizes eco-friendly R290 refrigerant to hold steady temperatures from 33 to 38 degrees Fahrenheit.

Self-Cleaning Condenser: Integrated RCU technology automatically clears dust from the coil to optimize energy usage.

Secure Drawer Storage: Two locking drawers each accommodate three full-size food pans for organized ingredient staging.

Spill Mitigation: A specialized V-edge on the work surface safely contains spills to protect the drawers below.