True TSSU-48-10-HC 48-Inch Two-Door Sandwich and Salad Prep Table with 10 Pans

Equip your busy commercial kitchen with the True TSSU-48-10-HC 48-inch sandwich and salad prep table to streamline food assembly. This two-door refrigerated counter provides a reliable workstation for eateries looking to optimize daily operations. Engineered with a self-contained capillary tube system, it utilizes environmentally responsible R290 hydrocarbon refrigerant for excellent cooling. The patented forced-air design effectively maintains a consistent temperature of 33 to 41 degrees Fahrenheit across both the pan rail and interior cabinet.

Built for durability, the exterior features a stainless steel front, top, and ends alongside a corrosion-resistant GalFan coated steel back. The prep station includes a removable full-length white polyethylene cutting board and ten clear polycarbonate food pans. An NSF-approved aluminum interior liner with a stainless steel floor and coved corners facilitates straightforward cleaning routines. Furthermore, the stainless steel foam-insulated lid locks in cold air to keep your produce crisp during service.

Key Features:

Eco-Friendly Refrigeration: The self-contained cooling system utilizes R290 hydrocarbon refrigerant alongside high-density polyurethane insulation with zero ozone depletion potential.

Consistent Temperature Control: A patented forced-air design holds cabinet and pan temperatures steadily between 33 and 41 degrees Fahrenheit.

Included Food Pans: This unit comes equipped with ten clear polycarbonate pans in a 1/6 size to organize your ingredients immediately.

Integrated Cutting Board: Staff can easily prepare orders on the included 11-3/4 inch deep removable white polyethylene cutting surface.

Convenient Door Design: Two solid swinging doors feature a 90-degree stay-open capability to make loading and unloading effortless.

Adjustable Interior Storage: Four heavy-duty PVC coated wire shelves allow operators to customize the interior storage space for bulk ingredients.